ARTICLE: A Cure For Cancer?

.:The Cure For Cancer:.

Post Crafted by: ♂ Georgilla the Cancer Curing Guerrilla ♀

The Answer to Cancer
Has Been Known for Many Years!

http://www.1cure4cancer.com/

Vitamin B17 was the subject of great controversy over 20 years ago when some of the world’s top scientists claimed that when consumed, the components of certain raw fruit seeds make it 100% impossible to develop cancer and will kill existing cancer in most cases.

The pharmaceutical companies pounced on this claim immediately and demanded that FDA studies be conducted. The results of these studies are found on this site and in a book called “World Without Cancer”, by G. Edward Griffin. To order the book call 877-479-3466.

Vitamin B17, also know as Laetrile and Amygdalin is found in most fruit seeds, namely apricot seeds. The apricot seed was claimed as the cure for all cancers over 35 years ago.

It was even more strongly claimed that when one eats about 7 apricot seeds per day they can never develop cancer, just as one can never get scurvy if they have an orange every day, or pellagra if they have some B vitamins every day.

The pharmaceuticals companies together with the medical establishment pushed the FDA into making it illegal to sell “raw” apricot seeds or vitamin B17 with information about its effects on cancer. Even to this day, you can’t get raw apricot seeds in your health food store, only the sun dried ones which have all the important enzymes killed off.

Pharmaceutical companies only conduct studies on patented chemicals they invent so that at the end of their study, if the drug gets approved, they have sole rights on its sale. (They make back tons more than the mere 250 million that they invested) They never do studies on foods that can’t be patented and that can be sold by any supermarket.

The information on this site is not just for preventing cancer, it is for those that have cancer now and are on chemo or radiation at this moment, as well as for those who have cancer but haven’t started any conventional methods yet.

Most of the people that already have cancer clusters in their body, who eat the apricot seeds and/or take the vitamin b17 in tablet form show near to complete tumor regression. Although cancer patients may get rid of their cancer, they also have the problem of the organ damage that the cancer has caused.

This is another issue where other herbs and remedies are necessary for proper organ regeneration. Of course when a person’s body is completely eaten up by cancer, the apricot seeds and its extract (laetrile and vitamin b17) would only prolong their life many times longer than chemotherapy and might not completely save them.

However in many cases high levels of the injectable laetrile will help a great deal with the pain.

The information that you’re about to read will guide you in how you can guarantee a nearly cancer free life or help your body get rid of cancer if you have it.

A World Without Cancer – The Story Of Vitamin B17

LINK:
http://video.google.com/googleplayer.swf?docId=4312930190281243507

This movie cracks the nut wide open. One in 3 women get cancer in their lifetime and 1 in 2 men get cancer in their lifetime these days. Tons of things have changed in the past century so it’s hard to pin it down. But what it comes down to is this. Nature equips nature for cancer. You fight off cancer all the time. Your pancreas does it for you. Thank your pancreas. *applause* Nature gave you a back up in vitamin B17. When dogs and cats are sick they go outside and eat grass. They seek grass rich in B17. They can smell it out. Animals in nature don’t get cancer. Caribou don’t get cancer. The native Americans that eat the Caribou don’t get cancer. 100% no cancer and they eat salmon and caribou almost exclusively. It’s the nitrilocide compounds in the grasses they eat. Same stuff in apple seeds an apricot seeds. B17. B17. B17.

Hoxsey – How Healing Becomes A Crime

LINK:
http://video.google.com/videoplay?docid=5528328984547372206&q=hoxsey&hl=en

This documentary concerns Harry M. Hoxsey, the former coal miner whose family’s herbal recipe has brought about claims of a cancer cure. All starting in 1924 with his first clinic, he expanded to 17 states by the mid 1950s, along the way constantly battling organized medicine that labeled him a charlatan. Hoxsey’s supporters point out he was the victim of arrests, or “quackdowns” spearheaded by the proponents of established medical practices. Interviews of patients satisfied with the results of the controversial treatment are balanced with physicians from the FDA and the AMA. A clinic in Tijuana, Mexico claims an 80% success rate, while opponents are naturally skeptical. What is apparent is that cancer continues to be one of humankind’s more dreaded diseases, and that political and economic forces dominate research and development.

G. Edward Griffin – The Science and Politics of Cancer

“With No Treatment, you are statistically better than using western orthodox treatments”

LINK:
http://video.google.com/videoplay?docid=8257934856995183554&q=vitamin+b17&hl=en

Jason Vale Cured cancer 3 times with Apple and Apricot Seeds

LINK:
http://video.google.com/googleplayer.swf?docId=-279338065038
0830725&hl=en

DCA-Dichloroacetate Cancer Cure

LINK:
http://view.break.com/330550 – Watch more free videos

The Illusion Of Disease
By Mike Adams
http://www.newstarget.com
3-14-5

There is a curious tendency in conventional medicine to label a set of symptoms as a disease. For example, I recently spotted a poster touting a new drug for osteoporosis. It was written by a drug company and it said this: “Osteoporosis is a disease that causes weak and fragile bones.” The poster went on to say that you need a particular drug to counteract this “disease.”

Yet the language is all backward. Osteoporosis is not a disease that causes weak bones. Osteoporosis is the name given to a diagnosis of weak bones. In other words, the weak bones happened first, and then the diagnosis followed.

Another drug company defines osteoporosis as “the disease that causes bones to become thinner.” Again, the cause and effect are reversed. And that’s how drug companies want people to think about diseases and symptoms: First you “get” the disease, then you are “diagnosed” just in time to take an expensive new drug for the rest of your life.

But it’s all hogwash. There is no such disease as osteoporosis. It’s just a name for a pattern of symptoms that indicate you’ve let your bones get fragile. And to treat it, western doctors will give you prescriptions for drugs that claim to make your bones less brittle.

We should really call it Brittle Bones Disease, and describe the treatment in plain language – exercise, vitamin D, mineral supplements with calcium and strontium, natural sunlight, and the avoidance of substances like soft drinks, white flour, and added sugars, which strip away bone mass.

Diabetes is another condition given a complex name that puts its solution out of reach of the average patient. Type 2 diabetes isn’t technically a disease. It’s just a natural metabolic side effect of consuming refined carbohydrates and added sugars in large quantities without engaging in regular physical exercise.

The name “diabetes” is meaningless to the average person. It should be called Excessive Sugar Disease. If it were called Excessive Sugar Disease, the solution to it would be rather apparent.

Cancer is another disease named after its symptom. To this day, most doctors and patients still believe that cancer is a physical thing: a tumor. In reality, a tumor is only a side effect of cancer, not its cause. A tumor is simply a physical manifestation of a cancer pattern that is expressed by the body.

When a person “has cancer,” what they really have is a sluggish or suppressed immune system. And that would be a far better name for the disease: Suppressed Immune System Disorder.

If cancer were actually called that, it would seem ridiculous to try to cure it by cutting out tumors and destroying the immune system with chemotherapy. These are the two most popular treatments for cancer, and they do nothing to support the patient’s immune system or prevent future occurrences. That’s exactly why most people who undergo chemotherapy or the removal of tumors end up with yet more cancer down the road.

The cure for cancer already exists, and it’s found in every human body. Your body kills cancer cells as a routine daily task, and it has done it thousands of times in your lifetime.

All we have to do is stop poisoning our bodies with cancer-causing chemicals and start feeding ourselves the materials our bodies need to beat chronic disease. Instead of searching for new technological cures, our money and time would be better spent making people aware of the existing cures and prevention strategies available right now.

Here’s another example: high cholesterol. Conventional medicine says that high cholesterol is caused by a chemical imbalance in the liver, the organ that produces cholesterol. Thus the treatment is drugs (statin drugs) that inhibit the liver’s production of cholesterol. Upon taking these drugs, the high cholesterol (the “disease”) is regulated.

But the fatal flaw in this approach is once again evident: The symptom is not the cause of the disease. There is another cause, one that is routinely ignored by conventional medicine, doctors, drug companies, and even patients. The root cause of high cholesterol is primarily dietary. A person who eats foods that are high in saturated fats and hydrogenated oils will inevitably produce more bad cholesterol. It’s simple cause and effect, not some bizarre behavior by the liver.

“There’s a great deal of ego invested in the medical community, and they sure don’t want to make health sound attainable to the average person.”

====================

If the disease were accurately named, it would be called Fatty Food Choice Disease. That would make more sense to people. And the obvious solution to the disease would be to choose foods that aren’t so fatty. Of course, that may be a bit of an oversimplification, since you have to distinguish between healthy fats and unhealthy fats. But at least the name would give patients a better idea of what’s actually going on.

Outside the United States , the names of diseases in other languages (such as Chinese) more accurately describe their actual causes. In western medicine, however, the name of the disease obscures the root cause. That makes all diseases sound far more complex and mysterious than they really are.

That’s a shame, because the treatments and cures for virtually all chronic diseases are actually quite simple and can be described in plain language. Preventing and reversing these diseases only requires language that describes things like making different food choices, getting more natural sunlight, drinking more water, engaging in regular physical exercise, avoiding specific toxins, supplementing your diet, and so on.

There is a degree of arrogance in the language of western medicine, and this arrogance propagates the separation between doctors and their patients. Separation never results in healing. In order to create healing, we must bring together healers and patients by using plain language that real people understand and that real people can act upon.

There’s a great deal of ego invested in the medical community, and they sure don’t want to make health sound attainable to the average person. Making the language of disease complicated keeps it out of reach of the public.

But health is attainable by every single person. It isn’t rocket science. It’s not complex. And it doesn’t require a prescription. Health is easy, it is straightforward, and it is direct. And, for the most part, it is available free of charge if you invoke the healing power of sunlight, pure water, stress reduction, exercise, and healthy food choices.

.:Cancer Cures:.

Are Abundant in nature. These cures are, of course, outside the control of mainstream medicine and they are all labeled “quackery” by the National Cancer Institute and most Western doctors. Such cures include Amazon herbs (like graviola), licorice root, oxygen therapy, sunlight therapy, the injection of phytochemicals from spirulina directly in cancer tumors, the use of fucoidan supplements (which are extracted from sea vegetables), antineoplastins (pioneered by Dr. Burzynski), phytochemicals found in apricot pits (laetrile) and a long list of other natural therapies that both prevent and reverse cancer in many forms.

Foods Containing B17 (Nitrilosides)

Vitamin B17 appears in abundance in untamed nature. Because B17 is bitter to the taste, in man’s attempt to improve tastes and flavors for his own pleasure, he has eliminated bitter substances like B17 by selection and cross-breeding. It can be stated as a general rule that many of the foods that have been domesticated still contain the vitamin B17 in that part not eaten by modem man, such as the seeds in apricots. Listed below is an evaluation of some of the more common foods. Keep in mind that these are averages only and that specimens vary widely depending on variety, locale, soil, and climate.

Fruits Range*
blackberry, domestic low
blackberry, wild high
boysenberry med.
choke cherry high
wild crabapple high
market cranberry low
Swedish (lignon) cranberry high
currant med.
elderberry med. to high
gooseberry med.
huckleberry med.
loganberry med.
mulberry med.
quince med.
raspberry med.

Seeds Range*
apple seeds high
apricot seed high
buckwheat med.
cherry seed high
flax med.
millet med.
nectarine seed high
peach seed high
pear seeds high
plum seed high
prune seed high
squash seeds med.

Beans Range*
black low
black-eyed peas low
fava high
garbanzo low to med.
green pea low
kidney low to med.
lentils med.
lima, U.S. low
lima, Burma med.
mung med. to high
shell low

Nuts (all raw) Range*
bitter almond high
cashew low
macadamia med. to high

Sprouts Range*
alfalfa med.
bamboo high
fava med.
garbanzo med.
mung med.

Leaves Range*
alfalfa high
beet tops low
eucalyptus high
spinach low
water cress low

Tubers Range*
cassava high
sweetpotato low
yams low

Range* 1000 mg ( milligrams ) = 1 gram

High — above 500 mg nitriloside per 100 grams of food.

Medium — above 100 mg nitriloside per 100 grams of food.

Low — below 100 mg nitriloside per 100 grams of food.

Thanks to:
AZTLAN UNDERGROUND

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